Details
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Ingredients
Rice Pasta (white And Brown Rice Flour), Cheddar Cheese (cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Butter, Nonfat Milk, Corn Starch, Salt, Sodium Phosphate, Annatto Extract For Color.
Directions
MICROWAVE DIRECTIONS* *Based on 1200 watts REMOVE 1 pasta pouch and 1 real cheese sauce packet from box. POUR pasta into a medium microwavable bowl. Add 3/4 cup water. MICROWAVE pasta and water uncovered on high for 3-1/2 minutes or until pasta is tender. DO NOT DRAIN. CAUTION: BOWL AND PASTA WILL BE VERY HOT! STIR IN real cheese sauce & mix well. Let stand 1 minute to allow cheese sauce to thicken. Microwave ovens vary. Cooking time is approximate. FOR TWO SERVINGS: Pour 2 pasta pouches into a 1-quart microwavable bowl. Add 1-1/4 cup water. Microwave on high 6 minutes or until pasta is tender. Continue as directed, using 2 real cheese sauce packets. FOR RICHER FLAVOR: Stir in 1 Tbsp milk and 1/3 Tbsp butter or after mixing in the real cheese sauce.
Always refer to the actual package for the most accurate information
Nutrition Facts
Serving Size 61.00 g | |
Servings Per Container 5 | |
Amount Per Serving | |
Calories 240 | Calories From Fat 45 |
% Daily Value | |
Total Fat 4.5g | 7% |
Saturated Fat 2.5g
|
13% |
Trans Fat 0g
|
|
Cholesterol 10mg | 3% |
Sodium 540mg | 23% |
Total Carbohydrate 43g | 14% |
Dietary Fiber 1g
|
4% |
Sugar 4g
|
|
Protein 6g | |
% Daily Values are based on a 2,000 calorie diet |