Zatarain's Spanish Rice 6.9 OZ.
Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Onion, Salt, Red & Green Bell Pepper, Spices (Including Red Pepper), Sugar, Yeast Extract, Tamari Soy Sauce (Soybean, Salt), & Garlic.
Microwave DirectionsMix 11/2 cups hot water, 1 can (141/2 oz.) diced tomatoes, Rice Mix and 1 tbsp. butter or margarine (optional) in 21/2–quart microwavable bowl until well blended. Cover.Microwave on High 5 minutes. Stir.Microwave on Medium (50% power) 16 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.Microwave ovens may vary; adjust cooking time as needed. Cooking times are based on an 1100 watt microwave oven. Stove Top DirectionsMix 11/2 cups water, 1 can (141/2 oz.) diced tomatoes, Rice Mix and 1 tbsp. butter or margarine (optional) in 2–quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover.Simmer 25 minutes or until rice is tender.Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
Always refer to the actual package for the most accurate information