Williams Original Chili Seasoning

Williams Original Chili Seasoning

Williams

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Ingredients

Chili Peppers and Other Spices, Garlic.

Directions

Chili Con Carne Yield: 8 servings1. Crumble and brown 2 lbs. ground beef in large skillet. Drain fat if desired.2. Stir in 1 can (8 oz.) tomato sauce and 1 cup (8 oz.) water or 1 can (14.5 oz.) diced tomatoes.3. Add 1 can (15 oz.) red, kidney, or pinto beans.4. Blend in chili seasoning. Salt if desired.5. Simmer 10 minutes or longer.

Always refer to the actual package for the most accurate information