Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin), Modified Corn Starch, Wheat Flour, Whey, Salt, Dried Chicken Fat (Nonfat Dry Milk), Spices, Hydrolyzed Soy Protein, Monosodium Glutamate, Dextrose, Dehydrated Onion, Natural Flavors, Autolyzed Yeast Extract, Maltodextrin, Torula Yeast, Disodium Inosinate, Disodium Guanylate, Extractives of Turmeric.
Country Gravy MixYield: 2 Cups1. Combine country gravy mix and 2 cups water in saucepan.2. Bring to boil, stirring continuously. Serve.3. For thicker gravy, simmer for 1–2 minutes, stirring occasionally.For creamier gravy, use 1 cup water and 1 cup milk.For thinner gravy, add 1/4 to 1/2 cup additional milk or water.
Always refer to the actual package for the most accurate information