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English Muffin (Water, Enriched Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Grain Wheat Flour, Yeast, Contains Less than 2% of Acetylated Potato Starch, Calcium Sulfate, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Fumaric Acid, Potassium Sorbate [Preservative], Salt, Soybean Oil, High Fructose Corn Syrup, Vinegar, Wheat Gluten), Cooked Egg White Patty (Egg Whites, Cornstarch, Xanthan Gum, Annatto [Color]), Cooked Turkey Breakfast Sausage Patties (Poultry Ingredients [Turkey, Mechanically Separated Turkey], Water, Contains 2% or Less of Salt, Spices, Sugar, Natural Flavoring), Pasteurized Process American Cheese (Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Artificial Color, Sodium Citrate, Enzymes).
Cooking Instructions:Microwave oven only.1. Remove sandwich from outer carton and plastic wrapper. Wrap sandwich in paper towel.2. For an 1100 watt oven, cook on high for 1 minute and 30 seconds. Let sandwich stand in microwave for 30 seconds. Flip sandwich over. Cook on high for an additional 40 seconds. For a 700 watt oven, cook on high for 1 minute and 40 seconds. Let sandwich stand in microwave for 30 seconds. Flip sandwich over. Cook on high for an additional 50 seconds.3. Let stand in microwave 1 minute. Enjoy! Important: Keep frozen. Do not refreeze. For food safety and best quality, follow these cooking instructions completely:• Keep frozen until ready to use.• Use caution as product and packaging will be hot.• Cook thoroughly before eating.• Do not prepare in conventional or toaster oven.• Adjustment to cooking times may be required due to variations in all microwave ovens.Check that product is cooked thoroughly. Internal temperature needs to reach 165degF as measured by a food thermometer.
Always refer to the actual package for the most accurate information