Tony Chachere's Instant Creole Roux Mix

Tony Chachere's Instant Creole Roux Mix

Tony Chachere's

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Famous Creole cuisine. Ideal for gumbos, stews & gravies. Makes everything taste great!


Enriched Flour (Wheat Flour Bleached, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Hydrolyzed Soy Protein, Caramel Color, Silicon Dioxide (to Prevent Caking), Salt, Spices, and Garlic


Tony's Unbelievable Roux: (ready in about 3 minutes) 1. Over medium heat, whisk 1 cup Tony Chachere's Instant Roux Mix with 2 cups cool water. 2. Bring to a boil. After mixture begins to thicken, remove from heat. Continue to stir until well mixed. Store in a cool dry place.

Always refer to the actual package for the most accurate information