The Original Soupman Lobster Bisque

The Original Soupman Lobster Bisque

The Original Soupman

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Details

Made with 100% North Atlantic lobster. Zagat rated the best. Squeeze. Publicly trading symbol: SOUP. There were long soup lines outside of Al Yeganeh's legendary NYC store long before the classic Seinfeld show. This was soup worth waiting for - innovative recipes, miraculously fresh
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Ingredients

Filtered Water, Cream, Onion, Celery, Lobster, Lobster Base (Cooked Lobster, Salt, Lobster Tomalley, Sugar, Butter {Cream, Natural Flavoring}, Yeast Extract, Tomato Paste, Maltodextrin {From Corn}, Dextrose, Corn Starch, Lobster Extract, Onion Powder, Natural Flavor, Extractives of Paprika, Garlic Powder), Butter Roux (Wheat Flour, Butter Fat, Salt), Cornstarch, Dehydrated Potatoes, Tomato Paste (Tomatoes), Potato Starch, Bell Pepper, Carrots, Wheat Flour, Garlic, Sherry Wine Reduction (Contains Sulfites), Seasoning (Spices Including Mustard and Paprika), Sea Salt, Hot Red Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Cilantro, Curry Powder (Spices, Turmeric, Salt).

Directions

Opening instructions: 1. Lift side flaps. 2. Squeeze corners. 3. Tear strip. Simply heat & eat. Heating instructions: shake well before opening. Do not add water. Stove top: empty contents into a saucepan. Heat to a simmer and deeply enjoy. Microwave: do not microwave carton. Empty contents into a microwave-safe bowl and cover with microwave-safe plastic film. Be sure to vent. Heat on high for 1 1/2 to 2 minutes, stirring once because microwaves vary, these are only guidelines. Storage: refrigerate after opening and use within 7 days. Do not freeze package. Do not purchase if punctured or torn. The soup: there were long soup lines outside of Al Yeganeh's legendary NYC store long before the classic Seinfeld show. This was soup worth waiting for--innovative recipes, miraculously fresh ingredients, and spices from secret sources. Our small-batch soups are made with this perfectionist's craft. As the New York Times said, Al creates "Art, not soup". I add extra lobster at the store as a special treat. To duplicate that experience, add 3 oz. of 1/2" diced lobster for a very shellfish indulgence. Ladle on pasta or ravioli for a culinary delight. (1 package for every 1/2 lb. of pasta). Serve over grilled or sauteed fish to take it to the next level. (1 package for every 4 servings). Use as a dipping sauce for grilled or sauteed shrimp, or crab cake topping.

Always refer to the actual package for the most accurate information