T.G. I. Friday's Cheddar Cheese Stuffed Jalapenos Poppers

T.G. I. Friday's Cheddar Cheese Stuffed Jalapenos Poppers

T.g. I. Friday's

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T.G.I. Friday's?? Cheddar Cheese Stuffed Jalapenos. The original Poppers?? brand. Jalapenos stuffed with cheddar cheese in a crispy breading. 15-20 count


Stuffed Jalapeno Pepper (Jalapeno Pepper [Contains Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (as a Preservative)], Water, Wheat Flour, Soybean Oil, Bleached Wheat Flour, Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Modified Food Starch, Cheese Powder [Whey, Modified Food Starch, Natural Flavors, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Salt, Cellulose Gum, Yeast Extract, Butter (Cream, Salt), Disodium Phosphate, Guar Gum, Spice, Lactic Acid, Mono & Diglycerides, Buttermilk, Nonfat Milk, Annatto Extract (Color)], Milk Protein Concentrate, Canola Oil, Salt, Enzyme Modified Cheese [Cultured Pasteurized Milk, Water, Sodium Phosphate, Milkfat, Salt, Enzymes], Wheat Starch , Sodium Phosphate, Sugar, Lactic Acid, Sodium Hexametaphosphate, Sorbic Acid, Annatto Extract, Caramel Color, Oleoresin Paprika [Color], Yeast, Yellow Corn Flour, Dextrose, Dried Egg Whites, Dried Garlic, Dried Onion, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Nonfat Dry Milk, Sodium Alginate, Spice Extract, Spices, Apocarotenal [Color]), Cilantro Lime Sauce (Water, Soybean Oil, Corn Syrup, White Distilled Vinegar, Cultured Lowfat Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Salt, Sodium Citrate, Vitamin A Palmitate], High Fructose Corn Syrup, Corn Maltodextrin, Egg Yolks, Modified Food Starch, Salt, Lime Juice Concentrate , Microcrystalline Cellulose [Cellulose Gel, Cellulose Gum], Garlic Powder, Onion Powder, Monosodium Glutamate, Xanthan Gum , Titanium Dioxide, Potassium Sorbate, Sodium Benzoate, Spices, Cilantro, Flavor [Propylene Glycol, Ethyl Alcohol, Natural Flavoring], Calcium Disodium EDTA [Added to Protect Flavor]).


Sauce Packet• Thaw unopened sauce packet in hot water for 6 to 8 minutes.• Discard any unused sauce. Deep Fryer• Preheat oil to 350degF.• Remove frozen jalapenos from package.• Fry frozen jalapenos for 3 minutes.• Shake and fry for an additional 3 minutes.• Let stand for 1 minute before serving. Conventional Oven• Preheat your oven to 450degF.• Remove frozen jalapenos from package.• Arrange jalapenos in a single layer on a baking sheet so jalapenos are not touching.• Bake for 8 minutes. Turn jalapenos and bake for an additional 7 minutes.• Let stand for 1 minute before serving. Keep frozen. Preparation InstructionsFor best quality and food safety, follow these preparation instructions:• Keep frozen• Cook thoroughly• Use caution as product will be hotFollow cooking instructions to make sure product has reached 165degF as measured by a food thermometer.Appliance temperatures will vary. Please consider the performance of your appliance when following these instructions. Do not prepare in toaster oven.

Always refer to the actual package for the most accurate information