Tate's Bake Shop Double Chocolate Chip Cookies

Tate's Bake Shop Double Chocolate Chip Cookies

Tate's Bake Shop

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Details

Tate's Bake Shop's signature thin, crisp cookies made in the charming village of Southampton, Eastern LI, NY. Crispy and butter, rich but not overwhelming, they simply melt in your mouth and just one is never enough. 8 flavors including 2 GLUTEN-FREE. These all natural cookies are the recipient of
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Ingredients

Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Butter, Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Cane Sugar, Brown Cane Sugar, Eggs, Cocoa Powder, Salt, Baking Soda, and Vanilla Extract.

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