Stouffer's Classics Made with seasoned meat sauce, tomato sauce and real low-fat Ricotta cheese Lasagna Italiano

Stouffer's Classics Made with seasoned meat sauce, tomato sauce and real low-fat Ricotta cheese Lasagna Italiano

Stouffer's Classics

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Details

Freshly Made, Simply Frozen. We stop time the natural way, by flash-freezing your entree. Our cooks create pasta and sauce from scratch the same day we make our lasagna. The freezing locks in freshness to ensure all those nutrients are fully protected. So when you cook it, it tastes great--as
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Ingredients

Sauce: Tomatoes, Tomato Juice, Cooked Beef, Cooked Pork, Water, Onions, Tomato Paste, Sugar, Spices, Modified Cornstarch, Garlic Puree, Salt, Extra Virgin Olive Oil, Potassium Chloride, Soy Sauce (Water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Citric Acid, Calcium Chloride, Xanthan Gum, Dextrose.Cooked Pasta: Water, Semolina.Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Bleached Wheat Flour, Salt, Dried Garlic, Sugar, Potassium Chloride, Yeast, Spices.

Directions

For food safety and quality, follow these Cooking Instructions.Microwave Oven (1100 Watts)Prep. Leave film on product. Do not vent.Cook 5 minutes on high.Uncover.Cook again 3 minutes on 50% power. Let stand 1 minute. Conventional Oven (Preheat 350degF)Remove film.Place tray on baking sheet, center rack.Cook 50 minutes.Let stand 1 minute. Keep frozen. Cook thoroughly.Will be hot! Ensure product reaches an internal temperature of 160degF. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do no prepare in toaster oven. Do not reheat tray.

Always refer to the actual package for the most accurate information