Starbucks Mocha Ground Coffee

Starbucks Mocha Ground Coffee


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The Crafting of Flavored Coffee. Combining our passion for great coffee and a taste for fine chocolate, we've created a precise flavor balance like that of an experienced baker. This unique blend of Starbucks® Blonde roast beans and cocoa notes creates a richness you can indulge in every day.
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Ground Coffee, Natural Flavors.


Mocha Decadence 1. Brew Starbucks® Mocha Naturally Flavored Coffee. 2. Coat mug with 2 Tbsp (10g) chocolate syrup. 3. Pour in 6 fl oz (180 ml) coffee. 4. Stir in 3 Tbsp (14.7g) half-and-half. 5. Top with whipped cream and drizzle with more chocolate syrup (if you like). Store coffee in an airtight, opaque container at room temperature and use within a week of opening. Brew Great Coffee Use Cold, filtered water.

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