Sister Schubert's Parker House Style Yeast Rolls

Sister Schubert's Parker House Style Yeast Rolls

Sister Schubert's

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Details

0 g trans fat. No artificial flavors. No preservatives added. Never compromise the ingredients! - Sister Schubert, Founder. Sister Schubert began making rolls in her own kitchen for her church's holiday festival. The rolls were so popular, Sister began selling them to grocery stores so everyone
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Ingredients

Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Eggs, Soybean Oil, Butter (Cream, Salt), Salt, Hydrogenated Cottonseed Oil, Yeast, Mono and Di-Glycerides, Whey.

Directions

If you are preparing from frozen: Preheat oven to 300F. We recommend baking in a conventional oven. Remove plastic bag and cover loosely with aluminum foil. Place on middle rack of oven for 25-35 minutes or until desired browning has occurred on top and bottom. To serve 2-4 rolls, break off desired number of rolls. Heat in preheated oven at 350F for 8-10 minutes or until desired browning has occurred. If you have time to thaw: Allow rolls to thaw completely in plastic bag. Preheat oven to 350F. We recommend baking in a conventional oven. Remove plastic bag and cover loosely with aluminum foil. Place on middle rack of oven for 15-20 minutes or until desired browning has occurred on top and bottom. Keep frozen.

Always refer to the actual package for the most accurate information