Sara LeeǏ_ 45 Calories & DelightfulǏ_ Wheat Bread\n9g Carbs 1g Sugar*.\n0g Trans Fat.\nNutritional SpotlightǏ_.\nSee Side Panel.\n25% Fewer Calories Than Regular Wheat Bread.\nBakery Bread.\nNet wt 20 oz (1 lb 4 oz) 567g.
Water, Enriched Bleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Wheat, Gluten, Whole Wheat Flour, Cottonseed Fiber, Wheat Bran, High Fructose Corn Syrup, Yeast, Wheat Protein Isolate, Corn Starch, Honey, contains 2% or less of each of the following: Salt, Vegetable Oil (Soybean and/or Cottonseed Oils)Distilled Vinegar, Guar Gum, Dough Conditioners (may contain one or more of the following: Mono-and Diglycerides, Ethoxylated Mono-and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Azodicarbonamide, Enzymes), Wheat Starch, Calcium Propionate (Preservative), Natural Flavor, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate and/or Calcium Carbonate), Sucralose, Sulfiting Agent, Soy Lecithin, Milk, Soy Flour.
Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.
Always refer to the actual package for the most accurate information