Red Robin Crispy Onion Rings

Red Robin Crispy Onion Rings

Red Robin

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Ingredients

Onions, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Salt, Sugar, Dextrose, Corn Flour, Garlic Powder, Onion Powder, Whey (Milk), Yeast, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Spice, Sodium Alginate, Natural Flavor.

Directions

Cooking InstructionsKeep frozen. do not thaw.Appliances vary. Adjust cooking times as needed.Food Must Be Cooked Thoroughly. Internal temperature needs to reach 165degF as measured by a food thermometer in several spots.Preheat oven to 400degF. Spray baking sheet with cooking spray.Arrange frozen onion rings in a single layer on baking sheet.Bake 10 minutes, flip and continue baking 7 to 10 minutes, or to desired color and crispness.Dip into one of our signature sauces. Keep frozen.

Always refer to the actual package for the most accurate information