Rachael Ray Balsamic Drizzle

Rachael Ray Balsamic Drizzle

Rachael Ray

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Balsamic reduction. 4% acidity. Rachael's Balsamic Drizzle is a concentrated balsamic sauce perfect for marinating or brushing onto grilled meats, poultry, and fish as well as drizzling onto salads, pasta, risotto and cheese. With its silky smooth consistency, Rachel's balsamic drizzle is
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Cooked Grape Must, Aceto Balsamico di Modena IGP/Balsamic Vinegar of Modena (39%), (Wine Vinegar, Concentrated Grape Must, Caramel Color), Wine Vinegar, Thickener: Guar Gum and Xanthan Gum.

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