Recipe: Rich Mushroom Sauce.
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Salt, Partially Hydrogenated Soybean and/or Cottonseed Oil, Monosodium Glutamate, Sugar, Hydrolyzed Vegetable Protein (Soy), Color Added, Onion, contains less than 2%: Beef Extract, Chicken, Garlic, Natural Flavor, Wheat Bran, Sodium Caseinate, Whey, Autolyzed Yeast Extract, Citric Acid, Mono and Diglycerides, Corn Syrup Solids, Disodium Guanylate, Disodium Inosinate.
1. Bring 1-1/2 cups water to a full rolling boil. 2. Blend Brown Gravy Mix with 1/2 cup cool water. Mix or whisk until lump free. Set Gravy Mix blend aside. 3. Pour the Gravy Mix blend into the boiling water. Stir vigorously with a fork or whisk until thickened. Remove from heat.
Always refer to the actual package for the most accurate information