Stove Top Directions:Open package and pour frozen edamame into a saucepan. Cover with water. Boil for 3 minutes. Drain. Microwave Directions: Do not open, pierce, or thaw bag before cooking1. Gently shake bag side to side to evenly distribute contents.2. Place one frozen, unopened bag this side up in microwave.3. Microwave on high for recommended cooking time.For a wattage of 700–800, cook for 4 minutes.For a wattage of 900–1000, cook for 31/2 minutes.For a wattage of 1100–1200, cook for 3 minutes.Microwave ovens vary in power. Cooking times are approximate.4. Let stand 1 minute. Caution bag will be hot.5. Carefully remove bag from microwave.6. Cut open package, pour, shell and enjoy! Heat to 165degF before use. Refrigerate leftovers. Do not refreeze. Keep frozen until ready to cook. For Food Safety:• Keep frozen until ready to cook.• Do not refreeze.• Heat to 165degF before use.• Refrigerate leftovers.
Always refer to the actual package for the most accurate information