Bread Made From: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Contains 2 Percent or Less of Soybean Oil, High Fructose Corn Syrup, Yeast, Salt, Monoglycerides, Malted Barley Flour, Soy Lecithin. Spread Made From: Vegetable Oils (Palm, Soybean), Water, Butter, Salt, Dehydrated Garlic, Contains 2 Percent or Less of: Monoglycerides, Soy Lecithin, Natural Flavors, Dehydrated Parsley, Nonfat Milk, Turmeric and Annatto Extracts for Color.
Grill 1 Arrange desired number of frozen bread slices on grill rack over medium-hot coals. Grill 1-2 minutes on each side or until golden brown Toaster Oven*1 Preheat oven to 4250F.2 Arrange desired number of frozen bread slices flat on ungreased oven tray.3 Place tray in oven. Bake 4 to 5 minutes or until heated through.4 To brown on both sides, turn slices over after 2 minutes. *For crisper crust: After baking, broil 30 seconds or until golden brown. Conventional Oven*1 Preheat oven to 4250F.2 Arrange desired number of frozen bread slices flat on ungreased baking sheet. 3 Place baking sheet on middle oven rack. Bake 5 to 6 minutes or until heated through. 4 To brown on both sides, turn slices over after 3 minutes. Keep frozen until ready to use Keep frozen
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