Pepperidge Farm Fresh Bakery Hearth Baked Style Twin French Bread

Pepperidge Farm Fresh Bakery Hearth Baked Style Twin French Bread

Pepperidge Farm Fresh Bakery

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Details

Pepperidge Farm Hearth Baked Style - Twin French BreadAh, the aroma of baking bread! Warm bread with a crispy golden crust and soft inside makes even the simplest meal special. Our Hearth Baked Style breads tantalize the senses before they're even out of the oven. About Pepperidge FarmFor us
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Ingredients

Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Yeast, Soybean Oil, Contains 2 Percent or Less of High Fructose Corn Syrup, Yellow Cornmeal, Salt, Calcium Propionate and Sorbic Acid to Retard Spoilage, Lower Sodium Natural Sea Salt, Mono and Diglycerides, Wheat Flour, Malted Barley Flour and Enzymes.

Directions

Heating Instructions: For Conventional Ovens or Toaster Oven • Remove bread from bag • Place bread on baking sheet and into pre-heated 425degF oven (for a crunchier crust, sprinkle lightly with water before heating) • Heat for 5 minutes or until golden brown • Serve immediately From Freezer to Table• You can freeze our Hearth Baked Style bread, which allows you to enjoy this delicious product at a moment’s notice.• Thaw bread or rolls at room temperature. Once thawed, follow regular heating instructions.

Always refer to the actual package for the most accurate information