Patak's Vindaloo Concentrated Curry Paste

Patak's Vindaloo Concentrated Curry Paste


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Original. An authentic Indian recipe. Concentrated. Spicy cumin & chile sauce base. A thick paste of ground spices preserved in oil - a unique blend especially made to be used as a base for delicious authentic tasting Vindaloo Curry. Gluten free. Suitable for vegetarians. Free from
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Water, Canola Oil, Coriander, Cumin, Turmeric (Color), Chile Pepper, Salt, Corn Flour, Tamarind, Acetic Acid, Ground Ginger, Spices, Garlic Powder, Paprika (Color), Citric Acid, Lactic Acid.


Refrigerate after opening. Not ready to eat, cook before using. Stir well before using.

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