Oscar Mayer Naturally Hardwood Smoked Bacon

Oscar Mayer Naturally Hardwood Smoked Bacon

Oscar Mayer

Free Delivery

On your first order over $15!

Extra 5% off *

Already have an account? 

Details

The slower we make it, the faster you eat it.What is there to think about? The bacon all other bacons aspire to be is in your hands, There's a reason we're America's favorite brand of bacon and it's not just because we've been crafting it for 90 years. We take
...more >>

Ingredients

Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite.

Directions

Cooking Directions: (Appliances & desired crispness of bacon varies, cooking times are guidelines.)Microwave: Place 2 bacon slices between paper towels on microwaveable plate; cook on High 1 to 1-1/2 min.(Caution: Plate may be hot.) Cooking Directions: (Appliances & desired crispness of bacon varies, cooking times are guidelines.)Oven: Bake bacon at 400degF in shallow pan 10 to 12 min. (No turning is necessary.) Cooking Directions: (Appliances & desired crispness of bacon varies, cooking times are guidelines.) Stove: Cook bacon in unheated skillet. Cook on medium 8 to 10 min, turning frequently. Keep refrigerated. Safe-Handling InstructionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe-handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard. Once opened, use within 7 days.

Always refer to the actual package for the most accurate information