Pizza Crust: Wheat Flour (Enriched Bleached Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour), Water, Sugar, Glycerin, Soybean Oil, Contains 2% or Less of: Yeast, Vital Wheat Gluten, Mono- & Diglycerides, Salt, Xanthan Gum, Calcium Propionate, Sorbic Acid, Natural and Artificial Flavor, Enzyme. Pizza Sauce: Water, Tomato Paste, Sugar, Contains Less than 2% of Modified Food Starch, Garlic Powder, Salt, Onion Powder, Spice, Citric Acid, Dried Basil, Sea Salt, Potassium Sorbate Added as a Preservative, Xanthan Gum, Natural Flavor. Pepperoni Made with Pork, Chicken and Beef—BHA, BHT and Citric Acid Added to Help Protect Flavor: Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Pork Stock, Spices (Including Mustard), Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid. Pasteurized Prepared Mozzarella Cheese Product: Pasteurized Part-Skim Milk, Water, Milk Protein Concentrate, Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid as a Preservative, Enzymes, with Cellulose Powder to Prevent Caking.
Keep refrigerated. Do not freeze.
Always refer to the actual package for the most accurate information