Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean and/or Canola), Modified Food Starch, Rice Flour, Salt, Dextrin, Chili Pepper, Corn Flour, Onion Powder, Annatto Extract (Color), Calcium Lactate, Garlic Powder, Lactic Acid, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural and Artificial Flavor, Spices, Torula Yeast, Xanthan Gum, Yeast Extract, Disodium Dihydrogen Pyrophosphate (to Retain Natural Color).
Preheat oven to 425degF.Arrange frozen crinkle fries in a single layer on an 11" x 17" inch baking sheet.Heat according to chart. Cook to a golden color.1/2 tray makes about 3 servings, cook for 15-19 minutes.Full tray makes about 7 servings, cook for 22-26 minutes.Season to taste. Keep frozen. Do not overcook.Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
Always refer to the actual package for the most accurate information