Bread:Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Salt, Soybean Oil, Dextrose, Dough Conditioners (Datem, Mono and Diglycerides, Calcium Sulfate, Ascorbic Acid, Enzymes), Cornmeal.Spread:Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Salt, Mono and Diglycerides, Dehydrated Parsley, Citric Acid, Natural and Artificial Flavors, Whey (A Milk Ingredient), Autolyzed Yeast Extract, Beta Carotene Added for Color.
RecommendedOven and Toaster OvenPreheat oven to 425degF. Place slices flat on a baking sheet with edges. Bake at 425degF for 5-8 minutes on middle shelf of oven. To brown on both sides, turn over and bake an additional 2 minutes. Grill slices over medium coals for 11/2-3 minutes, turning toast every 15-30 seconds. Place slices in non-stick pan or on flat top griddle. Cover. Bake over Medium heat for 11/2-3 minutes per side. Keep frozen.
Always refer to the actual package for the most accurate information