Couscous (Wheat), Autolyzed Yeast Extract, Salt, Carrots*, Natural Flavor, Onions*, Parsley*, Garlic*, Celery*, Sage, Sunflower Oil, White Pepper, Turmeric (Color).*Dried.
Range Top Directions1. In medium saucepan,combine 1-1/4 cups water and 2 teaspoons olive oil or butter and contents of spice sack.2. Bring to a boil; stir in couscous.3. Cover; remove from heat. Let stand 5 minutes.4. Fluff couscous lightly with fork before serving.Makes 3 cups Microwave Directions1. In round 2-quart microwaveable glass casserole, combine 1-1/4 cups water, 2 teaspoons olive oil or butter and contents of spice sack.2. Cover; microwave at high 5 to 6 minutes or until boiling*3. Add couscous lightly with fork before serving.*Microwave ovens may vary. Adjust times as needed.
Always refer to the actual package for the most accurate information