Boneless, Skinless Chicken Breast with Rib Meat, Water, Contains 2% or Less of: Black Pepper, Chicken Flavor, Dextrose, Garlic Powder, Maltodextrin, Molasses, Onion Powder, Rice Starch, Salt, and Sugar.
Heating Directions: Skillet (Preferred Method): 1. Heat frozen strips in nonstick skillet on medium for 3 to 5 minutes or until warm. Microwave: 1. Center frozen strips on microwave-safe plate. 2. Heat covered on high for 1-1/2 to 3 minutes or until warm. Do not overheat. Appliances vary. Heating times approximate. Keep frozen.
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