Whole Wheat Flour, Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Contains 2% or Less of: Salt, Sugar, Baking Soda, Sodium Acid Pyrophosphate, Cellulose Gum, Distilled Monoglycerides, Enzymes, Ascorbic Acid, Fumaric Acid, and Calcium Propionate, Sorbic Acid, and Citric Acid (to Maintain Freshness).
Heating Instructions:Microwave: Place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or Mission® tortilla keeper until ready to serve. Heating Instructions:Tortillas may be heated on a skillet or electric griddle, on the grill or in the microwave.For best results, heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. For freshness, refrigerate after opening.
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