Our Promise to YouWe make our authentic recipes with care, using only the finest ingredients. We promise that you will feel nourished, nurtured and just plain good after having Michelina's.Tasty & Simple.
Water, Meatloaf (Beef, Pork, Water, Defatted Soy Flour, Rolled Oats, Tomato Paste, Green Bell Pepper, Dehydrated Minced Onions, Salt), Potato Flakes and Granules (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved with Sodium Bisulfite, BHA, and BHT), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Less than 2% of Onions, Tomato Paste, Modified Food Starch, Milk Solids (Cream, Milkfat, Nonfat Milk), Beef Base (Roasted Beef and Concentrated Beef Stock, Salt, Hydrolyze Soy, Corn and Wheat Protein, Corn Oil, Sugar, Autolyzed Yeast Extract, Flavorings [Contains Oleoresin of Celery Seed], Maltodextrin, Whey, Dextrose, Caramel Color), Half and Half (Milk, Cream), Salt, Vegetable Base (Vegetables [Carrots, Celery, Onion], Sugar, Maltodextrin, Corn Oil, Salt, Cornstarch, Autolyzed Yeast Extract, and Natural Flavors), Canola Oil, Granulated Sugar, Granulated Onion, Granulated Garlic, Spice, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Worcestershire Sauce (Water, Vinegar, Soy Sauce [Water, Soybeans, Wheat, Salt], Sugar, Salt, Garlic Powder, Onion Powder, Natural Spices), Caramel Color.
Conventional Oven(Remove food from tray.)1. Preheat oven to 350degF.2. Remove food from tray. Place in similar size oven-safe dish. Cover with foil.3. Cook in oven 25 minutes; stir potatoes, re-cover and cook an additional 20 minutes.4. Remove from oven. Let stand 1 to 2 minutes.5. Carefully remove cover, it's hot! Stir potatoes again and serve. Microwave Oven (1100 Watts)1. Before cooking, lift corner of lid to vent. Do not fully remove lid.2. Microwave on high for 4 minutes.3. Open lid, stir potatoes and gravy separately, turn meat patty over, re-cover, then continue to cook on high for an additional 1 to 1-1/2 minutes.4. Let stand in microwave for 1 to 2 minutes.5. Remove lid (careful, it's hot!). Stir potatoes again and stir. Keep frozen. Cook thoroughly.Cooking Guidelines:Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 160degF before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times and oven temperatures may need adjustment.Caution: Do not use package in conventional or toaster ovens.
Always refer to the actual package for the most accurate information