The only skillet sauce made with Natural herbs and spices, no artificial colors, flavors or MSG. Fire roasted garlic and chili pepper is a delicious combination. Just tear, pour & simmer.
Water, Tomato Puree (Water, Tomato Paste), Spices (Including Chili Pepper, Black Pepper), Distilled Vinegar, Garlic, Salt, Modified Corn Starch, Sugar, Onion, Red Bell Pepper, Citric Acid, and Lactic Acid.
You'll Need1 pkg. McCormick Skillet Sauce1 lb. ground beef1 can (15 oz) kidney beans, drained1 can (14 1/2 oz.) petite diced tomatoes, undrainedPrep Time: 5 min.Cook Time: 15 min.DirectionsBrown ground beef in skillet on medium-high heat. Drain fat.Stir in sauce, beans and tomatoes. Bring to boil; reduce heat.Simmer, uncovered, 10 minutes or until heated through.
Always refer to the actual package for the most accurate information