0 g trans fat. See nutrition information for sodium content. Cooks in 3 minutes. For the very best in Ramen Noodle Soup. Original Ramen Noodle Soup. Family favorite since 1970. Oodles of noodles.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less than 2% of Autolyzed Yeast Extract, Baker's Yeast Extract, Beef Fat, Caramel Color, Corn Syrup, Dextrin, Disodium Guanylate, Disodium Inosinate, Dried Leek Flake, Garlic Powder, Sodium Carbonate, Sodium Tripolyphosphate, Soy Sauce (Wheat, Soybean, Salt, Water), Spice, Sugar, TBHQ (Preservative).
Recommended cooking directions:1. Boil 2 cups water. Add noodles, breaking up if desired.Cook 3 minutes, stirring occasionally.2. Remove from heat. Stir in seasonings from flavor packet. To lower sodium use less seasoning.
Always refer to the actual package for the most accurate information