Rice & Sauce: Cooked Rice (Water, Rice), Water, Skim Milk, Onions, Corn, Red Peppers, Buttermilk Powder, Green Chiles (Green Chiles, Citric Acid), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Apple Cider Vinegar, Sour Cream (Cultured Cream, Skim Milk), Modified Cornstarch, Spices, Garlic, Bleached Wheat Flour, Salt, Garlic Puree, Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Sugar, Soybean Oil, Yeast Extract, Chicken Fat (Cooked Chicken Fat, Natural Flavors), Lime Juice Concentrate, Maltodextrin, Dried Onions, Wheat Starch, Medium Chain Triglycerides, Natural Flavor, Extracts of Annatto and Turmeric Color. Chicken Enchilada: Corn Tortilla (Corn Masa [Stone Ground Corn Flour, Cellulose Gum, Mono and Diglycerides, Trace of Lime], Water), Cooked Chicken Meat (Chicken, Carrageenan), Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onions, Water, Green Chiles (Green Chiles, Citric Acid, Salt, Calcium Chloride), Modified Corn Starch, Garlic Powder, Jalapeno Peppers (Jalapeno Peppers, Water, Salt, Acetic Acid, Calcium Chloride), Paprika, Spices, Salt, Cilantro.
For food safety & quality, follow these Cooking Instructions.Microwave Oven (1100 Watts):Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.Prep. Cut film to vent.Cook 9 minutes on 50% power. Let stand 1 minute. Enjoy! Conventional Oven:Preheat 350degF.Cut film to vent.Place tray on baking sheet, center rack.Cook 35 minutes. Let stand 1 minute. Keep frozen.
Always refer to the actual package for the most accurate information