Distilled White Vinegar, Water, High Fructose Corn Syrup, Molasses, Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Balsamic Vinegar, Dehydrated Garlic, Modified Cornstarch, Salt, Dehydrated Onion, Dehydrated Roasted Garlic, Dehydrated Red Bell Peppers, Caramel Color, Spices, Garlic Powder, Xanthan Gum, Modified Cellulose, Onion Powder, Citric Acid, Sodium Benzoate and Potassium Sorbate Added as Preservatives, Soybean Oil, Mono- and Diglycerides, Soy Lecithin, Prune Juice, Natural Flavors.
See inside bag for further instructions. Bag: Holds up to 3 lbs. Zip: Place bag in refrigerator for at least 30 minutes. Cook: Remove meat from bag.
Always refer to the actual package for the most accurate information