Krusteaz Gluten Free All Purpose Flour

Krusteaz Gluten Free All Purpose Flour

Krusteaz

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Details

Replaces wheat flour 1 to 1. Whole Grain23g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org Krusteaz Gluten Free Flour replaces all-purpose wheat flour on a cup for cup basis. Our unique, premium flour blend provides a simple solution to make delicious Gluten
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Ingredients

Whole Grain Sorghum Flour, Brown Rice Flour (Rice Flour, Stabilized Rice Bran with Germ), Whole Grain Millet Flour, Rice Flour. Contains 2% or Less of the Following: Food Starch-Modified, Whole Grain Quinoa Flour, Xanthan Gum.

Directions

Store in a cool dry place.

Always refer to the actual package for the most accurate information