Pasteurized Milk and Cream, Whey Protein Concentrate, Salt, Guar Gum, Carob Bean Gum, Sorbic Acid as a Preservative*, Vitamin A Palmitate, Cheese Culture. *Ingredient not in regular cream cheese.
Keep refrigerated. Do not freeze. For best quality, use within 10 days of opening.
Always refer to the actual package for the most accurate information