Kraft Dinners Velveeta Made with 2% Milk Cheese Shells & Cheese

Kraft Dinners Velveeta Made with 2% Milk Cheese Shells & Cheese

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Shell pasta & cheese sauce. Made with 2% milk cheese; 1/2 the fat of regular microwaveable shells & cheese. Microwaveable. Just add water. Ready in 3-1/2 minutes. Fat Per Serving: This product, 3 g; Regular Microwaveable Shells & Cheese 8g
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Enriched Macaroni Product (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Whey, Part-Skim Milk, Milk Protein Concentrate, Whey Protein Concentrate, Maltodextrin, Sodium Phosphate, Salt, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Contains Less than 2% of Canola Oil, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Annatto [Color], Milkfat, Cheese Culture, Oleoresin Paprika [Color], Enzymes, Natural Flavor, Vitamin A Palmitate); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color).


Directions1. Remove lid and Cheese Sauce pouch. (You will see loose white powder in Pasta. This is necessary for proper cooking).2. Add water to fill line in cup.Do not fill water above line. Stir.Warning: Help prevent risk of fire. Add water to fill line. Do not leave microwave unattended.3. Microwave, uncovered, on High 31/2 min. or until pasta is tender.4. Stir in cheese sauce until well blended. (Cheese sauce will thicken upon standing).Do not reuse cup.

Always refer to the actual package for the most accurate information