Knorr Bearnaise Sauce (0.9oz) brings the rich flavor of a classic French sauce to your table. Especially if you're pairing with steak, our sauce will deliver the taste you're craving.
CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY PROTEIN CONCENTRATE (MILK), HIGH OLEIC SUNFLOWER OIL, ONION POWDER, SALT, SPICES, YEAST EXTRACT, CITRIC ACID, GUAR GUM, PAPRIKA AND TURMERIC (FOR COLOR).MAY CONTAIN SOY AND SULFITES
Makes 1-1/4 cups-Whisk sauce mix and 1 cup milk in small saucepan. Add 1/4 cup margarine or butter and bring to a boil, stirring frequently.-Reduce heat and simmer, stirring frequently, until thickened, about 1 minute. For a lower fat sauce, feel free to use non-fat milk.
Always refer to the actual package for the most accurate information