Ken Hanna didn't open his steak house in 1941 to become world-famous for his salad dressings. It just happened that way.
Canola Oil, Water, Distilled Vinegar, Cider Vinegar, Aged Romano Cheese (Cultured Milk, Salt, Enzymes), Sugar, Salt, contains less than 2% of: Garlic*, Spice, Red Bell Pepper*, Xanthan Gum, Onion*, Maltodextrin, Yeast Extract, Calcium Disodium EDTA to protect flavor, Natural Flavor, Sunflower Oil, Beta Carotene. *Dried.
Shake well. Refrigerate after opening.
Always refer to the actual package for the most accurate information