Ken Hanna didn't open his steak house in 1941 to become world-famous for his salad dressings. It just happened that way.
Distilled Vinegar, Vegetable Oil (Soybean and/or Canol), Water, Sugar, Salt, Extra Virgin Olive Oil, Apple Cider Vinegar, Contains Less than 2% of: Garlic, Garlic*, Red Bell Pepper, Onion*, Onion, Xanthan Gum, Spice, Natural Flavor, Monosodium Glutamate, Lemon Juice Concentrate, Calcium Disodium EDTA to Protect Flavor, Annatto (Color). *Dried.
Shake well. Refrigerate after opening.
Always refer to the actual package for the most accurate information