Kellogg's Pop-Tarts Frosted Chocolate Fudge Toaster Pastries

Kellogg's Pop-Tarts Frosted Chocolate Fudge Toaster Pastries

Kellogg's

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Details

®, ™, ©2014 Kellogg NA Co.

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Dextrose, Soybean and Palm Oil (with TBHQ for Freshness), Corn Syrup, Whey, Cracker Meal, High Fructose Corn Syrup, Cocoa, Contains Two Percent or Less of Cornstarch, Cocoa (Processed with Alkali), Salt, Calcium Carbonate, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Mono- and Diglcyerides, Sodium Stearoyl Lactylate, Gelatin, Egg Whites, DATEM, Soybean Oil, Xanthan Gum, Caramel Color, Soy Lecithin, Color Added, Vanilla Extract, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Thiamin Hydrochloride).

Directions

Fully baked & ready to eat! Or enjoy them toasty warm! Remove from pouch before heating. For Toaster: 1. Warm pasty in toaster at lowest setting. 2. Cool briefly before handling. For Microwave: 1. Place pasty on microwave-safe plate. 2. Heat on high for 3 seconds. 3. Cool briefly before handling. If pastry is overheated, frosting/filling can become extremely hot and could cause burns. Due to possible risk of fire, never leave appliance unattended while in use. Children should be supervised. Appliances vary. Be sure your appliance is clean and functioning correctly. Times given are approximate.

Always refer to the actual package for the most accurate information