Kellogg's Eggo Thick & Fluffy Cinnamon Brown Sugar Waffles

Kellogg's Eggo Thick & Fluffy Cinnamon Brown Sugar Waffles


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Goodness from our KitchenMade with delicious ingredients for the taste you love.


Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Water, Sugar, Vegetable Oil (Soybean, Palm and/or Canola Oil), Eggs, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less of Brown Sugar, Molasses, Salt, Cinnamon, Whey, Soy Lecithin. Vitamins and Minerals: Calcium Carbonate, Vitamin A Palmitate, Reduced Iron, Niacinamide, Vitamin B12, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin).


Oven1. Preheat oven to 425degF.2. Place frozen waffles flat on baking sheet and heat in the oven for about 3 minutes.3. Flip waffles and heat for an additional 3 minutes or until crispy and hot. Toaster (Recommended Method)1. Heat frozen waffles in toaster at lightest or lowest heat setting.2. Two toasting may be required to heat completely. Toast or heat before eating. Keep frozen until ready to use. Do not refreeze thawed product.

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