Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean, Palm Oil and/or Canola Oil), Eggs, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Cinnamon, Salt, Whey, Soy Lecithin. Vitamins and Minerals: Calcium Carbonate, Vitamin A Palmitate, Reduced Iron, Niacinamide, Vitamin B12, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin).
Oven1. Preheat oven to 450degF.2. Place frozen waffles flat on baking sheet and heat in the oven for about 5 minutes or until crispy and hot. Toaster (Recommended Method)1. Heat frozen waffle in toaster at lightest or lowest heat setting.2. Two toastings may be required to heat completely. Keep frozen until ready to use.Do not refreeze thawed product. Heat before eating.
Always refer to the actual package for the most accurate information