Jose Ole® Taquitos Steak & Cheese. Good source of: Protein. Calcium. Fiber. 12g fat per serving. Taste the Fiesta!®. Rolled in flour tortillas. Made with real cheddar cheese. 15 count. U.S. inspected and passed by department of agriculture
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Beef Steak, Pasteurized Process Cheddar Cheese [Cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid (Preservative), Artificial Color, Lactic Acid, Enzymes], Sauce (Water, Tomato Paste, Dried Pasilla Peppers, Dried Anaheim Chili Peppers, Salt, Dehydrated Onion, Dehydrated Garlic, Crushed Red Pepper, Citric Acid) Stone-Ground Corn Masa Flour (with Trace of Lime), Soybean Oil. Contains less than 2% of: Tomatoes (with Tomato Juice), Onions, Jalapeno Peppers (Jalapenos, Vinegar, Salt), Seasoning (Chili Pepper, Spices, Dehydrated Onion And Garlic, Salt, Parsley), Textured Vegetable Protein (Soy Flour, Caramel Color), Cellulose, Modified Food Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, and Monocalcium Phosphate), Calcium Carbonate, L-Cysteine Monohydrochloride, Guar Gum, Salt, Caramel Color. Prefried in Vegetable Oil.
Microwaveable. Keep frozen. Heating instructions: Caution: product will be hot! Microwave: Place three flour taquitos on a plate. Microwave on high for 1 to 1 1/2 minutes,* or until hot. Let stand 1 minute. When preparing six flour taquitos, increase heating time to 2 1/2 to 3 1/2 minutes. *Based on 1000 watt microwave. Microwave ovens vary, heating time may require adjustment. Oven: Preheat oven to 400 degrees F. Place frozen flour taquitos on a baking sheet in the center of the oven. Bake 12 to 14 minutes or until crispy. Let stand 1 minute. Pan fry: Preheat oil to 350 degrees F. Place frozen flour taquitos in hot oil. Cook for 2 to 3 minutes. Let stand 1 minute.
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