Biscuit: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Buttermilk, Contains 2% or Less: Isolated Soy Product, Sugar, Baking Soda, Dextrose, Salt, Acidic Sodium Aluminum Phosphate, Monocalcium Phosphate, Lactic Acid, DATEM, Potassium Sorbate (Preservative), Maltodextrin, Natural and Artificial Flavors, Colored with (Annatto and Turmeric), Xanthan Gum, Soy Lecithin, Soy Flour, Fully Cooked Maple Pork Sausage Patty, Caramel Color Added, Natural and Artificial Maple Flavor Added: Pork, Sugar, Water, Contains 2% or Less of: Potassium Lactate, Salt, Spices, Natural and Artificial Maple Flavor (Maltodextrin, Modified Food Starch, Caramel Color, Dextrose, Maple Syrup), Sodium Phosphates, Dextrose, Monosodium Glutamate, Sodium Diacetate, Caramel Color.
Microwave Heating InstructionsFrom Refrigerated1. Thaw sandwiches completely.2. Remove from wrapper. Wrap in paper towel.3. Microwave on High for:2 sandwiches: 25–35 seconds or until hot.1 sandwich: 20–25 seconds or until hot.For compact or microwave ovens lower than 800 watts add 5–10 seconds, if needed.4. Let stand in microwave 1 minute before serving. Microwave Heating Instructions From Frozen1. Remove from wrapper. Wrap in paper towel.2. Microwave on High for:2 sandwiches: 45–55 seconds or until hot.1 sandwich: 30–35 seconds or until hot.For compact or microwave ovens lower than 800 watts add 5–10 seconds, if needed.3. Let stand in microwave 1 minute before serving. Oven Heating InstructionsThaw sandwich completely. Remove wrapper. Wrap in foil. Place on baking sheet and bake at 350degF for 15–20 minutes or until hot. Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 7 days.
Always refer to the actual package for the most accurate information