Made from pork & turkey.\nInspected and passed by U.S. Department of Agriculture.
Boneless Fried Chicken Patties (Cooked White Meat Chicken, Water, Enriched Flour [Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Vegetable Oil (Partially Hydrogenated Soybean oil Oil (TBHQ and Citric Acid to Preserve Freshness), and/or Cottonseed Oil), Soy Protein Concentrate, Isolated Oat Product, Salt, Sodium Phosphate, Monosodium Glutamate, Dextrose, Spice Extract), Mashed Potatoes (Reconstituted Potatoes [Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid], Margarine [Partially Hydrogenated Soybean Oil with TBHQ and Citric Acid as Preservatives, Water, Mono and Diglycerides (BHT, Citric Acid), Beta Carotene For Color (Corn Oil, Tocopherol), Vitamin A Palmitate], Dried Dairy Blend [Whey, Calcium Caseinate], Salt, Water), Cranberry Apple Dessert (Water, Sugar, Cranberries, Dehydrated Apples, Modified Food Starch, Dehydrated Apples [Calcium Sterate], Orange Peel [Water, Citric Acid], Vanilla Extract [Vanilla Bean Extractives, Corn Syrup, Ethyl Alcohol Water], Compote Seasoning [Spice, Dextrose, Spice Extractive]), Table Syrup (High Fructose Corn Syrup, Water, Sugar, Salt, Methylcellulose, Molasses, Maple Type Syrup Flavor [Water, Caramel Color, Glycerin, Propylene Glycol, Corn Syrup, Flavors, Artificial Flavors, Molasses, Lactic Acid, Ammoniated Glycyrrhizin and Sulfites], Sodium Hexametaphosphate, Caramel Color, Sodium Benzoate, Potassium Sorbate, Citric Acid), Waffles (Waffle Batter [Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Soybean Oil, Whey, Sugar, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Whole Eggs, Calcium Chloride, Salt, Corn Syrup Solids, Corn Starch, Colored with Yellow 5 and Yellow 6, Fortified with [Reduced Iron, Niacinamide, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamine Mononitrate (Vitamin B1), Cyanocobalamin (Vitamin B12)], Natural and Artificial Flavor [Dextrose, Corn Starch, Natural and Artificial Flavors, Water, Alcohol], Soy Flour [Soy Flour, Soybean Oil, Soy Lecithin]), Contains 2% or Less of: Margarine (Partially Hydrogenated Soybean Oil with TBHQ and Citric Acid as Preservatives, Water, Mono and Diglycerides [BHT, Citric Acid], Beta Carotene for Color [Corn Oil, Tocopherol], Vitamin A Palmitate).
Microwave OvenThe following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting.1. Remove film from the potatoes. Cut slit in film over dessert.2. Microwave on High 3 minutes.3. Stir potatoes and microwave on High 21/2 minutes.4. Let stand 1 minute in microwave oven. Stir potatoes. Simply cook & serve. Keep frozen. Cook thoroughly.For food safety & quality follow these instructions carefully: Keep frozen. Do not thaw. Cook thoroughly. Check product temperature. Internal temperature must reach at least 165degF as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers.Do not use in toaster oven. Do not reuse tray.
Always refer to the actual package for the most accurate information