Hungry-Man Pub Favorites Beer Battered Chicken

Hungry-Man Pub Favorites Beer Battered Chicken

Hungry-man

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Details

Golden beer battered chicken strip shaped patties with mashed potatoes and mixed vegetables - includes a chocolate brownie. Simply cook & serve. Inspected for wholesomeness by US Department of Agriculture. Satisfy your craving.

Ingredients

Cooked Beer Battered White Meat Chicken Strip Shaped Patties (Cooked White Meat Chicken, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Mechanically Separated Chicken, Chicken Skins, Modified Food Starch, Beer (Water, Malt, Hops, Yeast), Soy Protein Concentrate, Salt, Corn Masa Flour (Trace of Lime), Sodium Phosphate, Flavor (Maltodextrin, Yeast Extract, Natural Flavor, Potato Maltodextrin, Spices), Sodium Bicarbonate (Hydrogenated Vegetable Oil), Monocalcium Phosphate Monohydrate (Hydrogenated Vegetable Oil), Natural Flavors, Spice Extract, Isolated Oat Product, Onion Powder, Xanthan and Guar Gums, Dextrose), Mashed Potatoes (Water, Dehydrated Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)), Contains 2% or Less of: Salt, Dried Dairy Blend (Whey, Calcium Caseinate)), Mixed Vegetables (Carrots, Corn, Cut Green Beans), Brownie (Sugar, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Cocoa, Eggs, Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)), Acacia, and Xanthan Gums, Sodium Bicarbonate (Hydrogenated Vegetable Oil), Salt, Natural and Artificial Flavor [Water, Propylene Glycol, Ethanol, Natural and Artificial Flavor, Caramel Color, Vanilla Extractives]), Seasoning Sauce (Water, Sugar, Seasoning Sauce (Vegetable Oil (Partially Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha Tocopherol)), Salt, Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness])), Contains 2% or Less of: Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness])), Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)).

Directions

Conventional Oven1. Preheat oven to 350degF.2. Remove film from chicken, potatoes and brownie. Cut slit in film over vegetables.3. Place tray on baking sheet on middle oven rack. Cook 40 minutes.4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes.For crispier chicken, prepare in conventional oven. The following cooking directions were developed using on 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting.Microwave Oven1. Remove film from chicken, potatoes and brownie. Cut slit in film over vegetable.2. Microwave on high 4 minutes. Carefully remove brownie with a fork; set aside. Stir potatoes. Return tray to microwave oven.3. Microwave on high 3 1/2 minutes.4. Let stand 1 minutes in microwave oven. Stir potatoes.For crispier chicken, prepare in conventional oven. Keep frozen. Promptly refrigerate any leftovers.

Always refer to the actual package for the most accurate information