Hot Pockets Philly Steak & Cheese Frozen Sandwiches

Hot Pockets Philly Steak & Cheese Frozen Sandwiches

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Details

Philly steak & cheese with beef steak, reduced fat mozzarella cheese, peppers, onion & sauce in a seasoned crust. Slow cooked beef. US inspected and passed by Department of Agriculture. Made with real cheese. Good food, good life - Nestle. Million dollar question. Ever wonder if quick
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Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Angus Cooked Beef Steak Ground and Formed Caramel Color Added (Contains up to 14% Solution of Water, Salt, Seasoning [Yeast Extract, Maltodextrin, Flavors, Beef Stock, Sunflower Oil, Salt, Sodium Phosphate, Beef Fat], Sodium Phosphate, Potassium Chloride, Caramel Color), Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *Ingredients Not in Regular Mozzarella Cheese), Seasoning (Maltodextrin, Bleached Enriched Wheat Flour [Wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk Powder, Whey, Nondairy Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Soy Lecithin], Skim Milk, Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Salt, Parmesan Cheese [Milk, Culture, Salt, Enzymes], Sugar, Autolyzed Yeast Extract, Silicon Dioxide, Soybean Oil, Whey Protein Concentrate, Dried Onions, Disodium Phosphate, Garlic Powder, Methyl Cellulose, Natural Flavor, Onion Powder, Annatto Color, Blue Cheese [Milk, Cultures, Salt, Enzymes], Citric Acid [Preservative], Xanthan Gum, Lactic Acid, Anhydrous Milkfat, Spice, Calcium Lactate), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Annatto and Turmeric Color, Vitamin A Palmitate Added), Onions, 2% or Less of Green Bell Peppers, Red Bell Peppers, Modified Food Starch, Sugar, Palm Oil, Salt, Soybean Oil, Fractionated Palm Oil, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Dough Conditioner Blend (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Seasoning (Cheddar/Blue Cheeses [Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Dextrose, Dried Onion, Natural Flavor, Soybean Oil, Garlic Powder, Citric Acid, Lactic Acid, Spice, Extractives of Paprika and Annatto), Yeast, Potassium Chloride, Soy Lecithin, Natural Butter Flavor, Whey, Citric Acid, Soy Flour, Egg White.

Directions

Conventional Oven:Preheat oven to 350degF, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 28 minutes*, then carefully remove from oven.*Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165degF. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool. Microwave Oven Cooking InstructionsPrep It: Unwrap sandwich, insert into crisping sleeve and place on paper plate.Make It Hot: Cooking Time on High: (1100 Watt Oven)Qty. 1: 2 minutes, 10 seconds*Qty. 2: 3 minutes, 30 seconds*Cooking Time on High: (Lower Wattage/Compact Microwave)Qty. 1: 3 minutes, 15 seconds*Qty. 2: For best results, cook one at a time.To complete cooking, wait 2 minutes to enjoy.Enjoy It!: Enjoy your Hot PocketsĀ® sandwich with a side of fruit or vegetables.*Ovens vary; cooking time may need to be adjusted. Keep frozen. For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165degF. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool. Keep frozen. Cook thoroughly.

Always refer to the actual package for the most accurate information