Hostess Star Spangled Cup Cakes

Hostess Star Spangled Cup Cakes


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Your favorite Hostess yellow CupCake with creamy filling goes patriotic, frosted in blue icing and topped with red and white star-shaped sprinkles


Sugar, Water, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Animal and Vegetable Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono and Diglycerides, Polysorbate 60, Soy Lecithin), Egg Whites, Corn Syrup, Shortening (Palm Oil, Mono and Diglycerides, Whole Eggs), Contains 2% or Less of Each of the Following: Shortening (Tallow, Hydrogenated Tallow), Soy Lecithin, Modified Corn Starch, Stars (Sugar, Rice Flour, Confectioner's Glaze, Palm Oil, Palm Kernel Oil, Corn Starch, Cellulose Gum, Carrageenan, Red 40 Lake), Calcium Carbonate, Calcium Sulfate, Agar, Locust Bean Gum, Sunflower Oil, Disodium Phosphate, Soybean Oil, Corn Starch, Whey, Modified Corn Starch, Nonfat Dry Milk, Salt, Sodium Acid Pyrophosphate, Natural and Artificial Flavor, Dextrose, Baking Soda, Sorbic Acid and Potassium Sorbate (to Retain Freshness), Defatted Soy Flour, Calcium and Sodium Caseinate, Soy Protein Isolate, Mono and Diglycerides, Sodium Stearate, Cellulose Gum, Monocalcium Phosphate, Fumaric Acid, Titanium Dioxide, Guar Gum, Enzymes, Blue 1 Lake, Blue 2 Lake, Yellow 5, Yellow 6.

Always refer to the actual package for the most accurate information