Hormel Meatloaf & Gravy with Mashed Potatoes Compleats

Hormel Meatloaf & Gravy with Mashed Potatoes Compleats


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Savory meatloaf and creamy mashed potatoes with gravy. Since 1891. 14 g protein. Ready in 60 seconds. US inspected and passed by Department of Agriculture. Fast Facts: 14 g protein.


Rehydrated Potatoes (Water, Potatoes, Mono-and Deglycerides, Sodium Acid pyrophosphate, Citric Acid), Beef Meatloaf (Beef, Water, Bread Crumbs [Bleached Wheat Flour, Dextrose, Contains 2% or Less of Salt, Yeast], Dried Egg Whites, Salt, Roast Flavor [Maltodextrin, Yeast Extract, Soy Sauce {Soybeans, Wheat, Salt}, Tapioca Maltodextrin, Chicken Fat, Flavor], Flavoring, Spices, Dehydrated Parsley, Natural Flavor [Natural Flavoring {Contains Yeast Autolyzate}, Detrin, Maltodextrin, Natural Smoke Flavor]), Water, Contains 2% or Less of Corn Flour, Modified Cornstarch, Beef Base (Roasted Beef and Dried Beef, Yeast Extract, Beef Broth, Cane Sugar, Malted Barley Extract, Dried Onion, Salt, Natural Flavor, Potato Flour, Dried Garlic), Beef Fat, Tomato Paste, Flavoring, Salt, Spices, Sugar, Sodium Bisulfite, Caramel Color, Mushroom Extract (Mushrooms, Maltodextrin), Seasoning (Maltodextrin, Natural Flavoring [Contains Soybean], Ascorbic Acid [To Help Protect Flavor]), Sodium Metabisulfite.


1. Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4 - inch to vent. 2. Place tray in microwave. Heat on high for 1 1/2minutes or until hot. Let tray stand for 1 minutes, if desired. 3. All microwave ovens vary. Times given are approximate. No refrigeration needed until opened Store at room temperature Cautions: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve and enjoy! Not for use in conventional ovens.

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