Made with white chicken. Tender white meat chicken and tasty dumplings in a savory sauce. Since 1891. 8 g protein. Ready in 60 seconds. Inspected for wholesomeness by US Department of Agriculture. Fast Facts: 8 g protein.
chicken Broth (Contains Ascorbic Acid and Flavor), Dumplings (Enriched Wheat flour [Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Eggs, Enriched Durum Flour [Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Sugar, Yeast, Turmeric), White Chicken (White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphates), Contains 2% or Less of Modified Cornstarch, Potato Starch, Chicken Fat, Milk Protein Concentrate (Nonfat Milk, Milk Protein), Salt, Yeast Extract, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat], Maltodextrin, Salt), Flavoring, Sugar, Spices.
1. Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4 - inch to vent.2. Place tray in microwave. Heat on high for 1 minutes or until hot. Let tray stand for 1 minutes, if desired.3. All microwave ovens vary. Times given are approximate. No refrigeration needed until openedStore at room temperature Cautions: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve and enjoy!Not for use in conventional ovens.
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