Guerrero Flour Soft Taco Tortillas

Guerrero Flour Soft Taco Tortillas


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Locally baked and delivered fresh from your Guerrero Bakery.


Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), Contains 2% or less of: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/or Sodium Acid Pyrophosphate, Calcium Sulfate), Preservatives (Calcium Propionate, Sorbic Acid and/or Citric Acid), Dough Conditioners (Fumaric Acid and/or Sodium Metabisulfite and/or Mono- and Diglycerides).


1. Preheat skillet to medium heat.2. Cook each side of the tortilla for approx. 30 seconds.3. Flip a third time and cook for approx. 30 seconds until puffed.4. Serve warm and enjoy.DO NOT MICROWAVE. Refrigerate after purchase.

Always refer to the actual package for the most accurate information